Avocado-Shrimp Cocktail

  • Katbrown1057 Posted: 06/17/10
    Worthy of a Special Occasion

    I wanted to like this recipe because I liked all the ingredients. I didn't care for the taste of the Bloody Mary/Tequila combination. I dumped and drained everything and made my own traditional cocktail sauce. It was better, but very messy.

  • caliving2 Posted: 08/30/12
    Worthy of a Special Occasion

    This is one of my favorite appetizers. Every time I serve it, I get many compliments. (You must like tequila bloody marys to enjoy this.) I usually grill the shrimp first to give more depth of flavor.

  • smrisser Posted: 01/30/12
    Worthy of a Special Occasion

    Had this at a friends house. Everyone there loved it. I can hardly wait to make it myself.


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