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Avocado Salad-Hummus Pita

Avocado Salad-Hummus Pita

Southern Living APRIL 2002

  • Yield: Makes 8 servings

Ingredients

  • Romaine lettuce leaves
  • Tomato slices
  • Alfalfa sprouts (optional)

Preparation

Spread 1/4 cup of Hummus inside each pita half. Spoon Avocado Salad evenly into each half. Add lettuce, tomato, and, if desired, sprouts. Serve immediately.

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Avocado Salad-Hummus Pita recipe

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