Yield
Makes 4 to 5 servings

How to Make It

Step 1

Bake bread cubes at 350° for 10 minutes or until crisp and dry.

Step 2

Cut 1/4 of 1 avocado lengthwise into thin slices, and chop remaining avocado.

Step 3

Combine croutons, chopped avocado, lettuce, and next 3 ingredients in a large bowl; top with sliced avocado, and toss with Vinaigrette Dressing. Serve immediately.

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