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Avocado-Ranch Dressing

Avocado-Ranch Dressing

This avocado-ranch dressing recipe complements any Southwestern style salad. Try tossing with a salad of romaine lettuce, grape tomatoes, and toasted sunflower seeds.

Southern Living MAY 2006

  • Yield: Makes about 2 2/3 cups
  • Prep time:10 Minutes
  • Chill time:1 Hour

Ingredients

  • 2 ripe avocados
  • 1 cup Ranch dressing
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/4 cup fresh lime juice
  • 2 teaspoons hot sauce
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder

Preparation

1. Cut avocados in half; scoop pulp into a food processor or blender.

2. Add 1 cup Ranch dressing and remaining ingredients to food processor. Process until avocado mixture is smooth, stopping to scrape down sides. Cover and chill at least 1 hour or up to 3 days.

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Avocado-Ranch Dressing recipe

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