Photo by: Photo: Becky Luigart-Stayner; Styling: Buffy Hargett
Made with the freshest of ingredients, Avocado-Mango Salsa stands alone as an appetizer with your favorite chips, or serve this salsa as a topping on your favorite white chili.
This recipe goes with White Lightning Chicken Chili
Southern Living JANUARY 2012
Stir together avocado, mango, red onion, chopped fresh cilantro, and fresh lime juice.
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