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Avocado-Mango Salsa

Photo: Becky Luigart-Stayner; Styling: Buffy Hargett
Hands-on time 10 mins
Total time 10 mins
Yield

Makes about 2 cups

Made with the freshest of ingredients, Avocado-Mango Salsa stands alone as an appetizer with your favorite chips, or serve this salsa as a topping on your favorite white chili.    

Ingredients

  • 1 large avocado, cubed
  • 1 cup diced fresh mango
  • 1/3 cup diced red onion
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice

How to Make It

  1. Stir together avocado, mango, red onion, chopped fresh cilantro, and fresh lime juice.