Made with the freshest of ingredients, Avocado-Mango Salsa stands alone as an appetizer with your favorite chips, or serve this salsa as a topping on your favorite white chili.
Makes about 2 cups
1 large avocado, cubed
1 cup diced fresh mango
1/3 cup diced red onion
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
Stir together avocado, mango, red onion, chopped fresh cilantro, and fresh lime juice.