Avocado Jewel Salad

Yield: Makes: 12 servings (serving size: 1 cup)
Recipe from Health

Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 182
  • Fat: 15g
  • Saturated fat: 2g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 2g
  • Carbohydrate: 13g
  • Fiber: 6g
  • Cholesterol: 0.0mg
  • Iron: 1mg
  • Sodium: 93mg
  • Calcium: 38mg

Ingredients

  • 4 oranges
  • 2 limes
  • 5 tablespoons extra-virgin olive oil
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon coarsely ground black pepper
  • 3 ripe avocados, cut in quarters, pitted and peeled
  • 12 ounces Bibb lettuce
  • 2 tablespoons raw pumpkin seeds, toasted

Preparation

  1. 1. Cut off peel and white pith from oranges, then slice oranges crosswise.
  2. 2. Zest and juice limes into a large bowl. Whisk in oil, salt and pepper. Gently toss in avocados.
  3. 3. Arrange lettuce on a large platter and top with oranges, avocado mixture (including liquid) and pumpkin seeds.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Avocado Jewel Salad Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy