Avocado Dip
Yield: 0 servings
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Ingredients
- 8 ounce(s) Cream Cheese
- 1 tablespoon(s) grated onion
- 1 tablespoon(s) lemon juice
- 2 Medium Avocados
- Salt & Pepper (to taste)
- Tabasco sauce (to taste)
Preparation
- Peel avocados and remove seed. Mash pulp completely. Mix with all other ingredients. Serve cold with carrot slices or celery. Enjoy!
February 2010
This recipe is a personal recipe added by AnnetteDaffin45 and has not been tested or endorsed by MyRecipes.
Avocado Dip Recipe at a Glance
- COURSE: Appetizers
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Vegetables
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