This was good. The carrots were a bit crunchy (even after cooked 10 extra minutes); next time I would cut them 1/2 inch thick.
Autumn Vegetable Medley with Rosemary and Nutmeg
dorothyb Posted: 12/21/10
LeAnnBaker Posted: 12/05/11
This is my go-to side dish for Christmas dinner. Last year, all of my guests asked for seconds so I will double the recipe this year.