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Community Recipe
from [Susanm410]
Aunt Judy's Brunswick Stew

Aunt Judy's Brunswick Stew

  • Yield: 1 serving

Ingredients

  • 1 lg can(s) Castleberry Brunswick Stew
  • 1 lg can(s) Swanson Chicken
  • 2 can(s) Pork
  • 1 can(s) Rotel
  • 1 can(s) Stew Tomatoes
  • 2 can(s) Creamed Corn
  • 1 lb. pound(s) Ground Beef Browned
  • 1 cup(s) Ketchup

Preparation

Brown Meat and Drain. Mix all ingredients. Bring to Boil and then Simmer for about an hour.

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Aunt Judy's Brunswick Stew recipe

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