Asparagus Vinaigrette
Yield: Makes 6 servings
Recipe from
More From Real Simple
Nutritional Information
Amount per serving
- Calcium: 20.18mg
- Calories: 188.5
- Calories from fat: 85%
- Carbohydrate: 6.65g
- Cholesterol: 0mg
- Fat: 18.18g
- Fiber: 1.59g
- Iron: 0.88mg
- Protein: 1.92mg
- Saturated fat: 2.48g
- Sodium: 105.53mg
Ingredients
- 1 teaspoon honey
- 1 tablespoon balsamic vinegar
- 1 pound cooked asparagus spears
Preparation
- Add the honey and the balsamic vinegar to the Basic Vinaigrette. Drizzle over the asparagus spears.
Asparagus Vinaigrette Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- MAIN INGREDIENT: Vegetables
- PUBLICATION: Real Simple
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Grilled Asparagus with Balsamic Vinaigrette
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