Asparagus Frittata

  • AletheaML Posted: 01/21/11
    Worthy of a Special Occasion

    Much to my surprise, this was really good. I only say this because most other frittata recipes that are delicious, have tons of cheese and eggs. I have to say, this was light and the egg/asparagus combo is really great. I did use cheddar as opposed to Swiss, and I added about 2 tablespoons of skim milk to the eggs.


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