Yield
Makes 6 to 8 servings.

Try this pasta salad dressed in flavors of ginger for the ultimate Asian Summer Salad.

How to Make It

Cook pasta according to package directions; drain and rinse with cold water. In a large bowl, combine all ingredients except Ginger Dressing and garnish. In a separate bowl, whisk together all ingredients for Ginger Dressing. Pour over salad; toss. Refrigerate one hour; garnish as desired.

101 Soups, Salads & Sandwiches Cookbook

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