Asian Quinoa Salad

Photo: DMVegan77

www.cookingquinoa.net

Yield: 1 serving
Community Recipe from

Ingredients

  • See below

Preparation

  1. Ingredients

  2. 1 cup cooked quinoa
  3. 2 cups spinach, chopped
  4. 1/2 cup Mandarin oranges, drained
  5. 1/4 cup dried cranberries
  6. 2 green onions, chopped
  7. 2 tablespoons fresh parsley, chopped
  8. 1/4 cup Asian Chia Seed Salad Dressing (more or less to taste) or store bought Asian Dressing
  9. 2 tablespoons toasted sesame seeds
  10. Peanuts (optional)
  11. Instructions

  12. In a large bowl combine quinoa, spinach, oranges, cranberries, green onions and parsley. Toss with dressing and top with sesame seeds and peanuts. Serve at room temperature or chilled. Drizzle with additional dressing if desired.
  13. Notes

  14. Carbohydrates 31.6, Protein 7.3g, Cholesterol 0 mg, Sodium 18 mg, Fiber 4.4, Sugars 3.3
June 2012

This recipe is a personal recipe added by DMVegan77 and has not been tested or endorsed by MyRecipes.

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