Beth Dreiling Hontzas
Prep Time
10 Mins
Cook Time
8 Mins
Chill Time
4 Hours
Yield
Makes 4 servings

A simple ingredient list upgrades pork chops from weekday regular to must-try dinner favorite. pair with a green salad or steamed veggies and dinner is served.

How to Make It

Step 1

Stir together hoisin sauce and next 3 ingredients in a large shallow dish or zip-top plastic freezer bag; remove and reserve 1/4 cup marinade. Add chops to remaining marinade in dish. Cover or seal, and chill 2 to 4 hours. Remove chops from marinade, discarding marinade. Sprinkle chops evenly with salt and pepper.

Step 2

Heat a grill pan over medium-high heat; cook chops 3 to 4 minutes on each side or until done. Brush with reserved 1/4 cup marinade.

Step 3

Note: For testing purposes only, we used Maggi Taste of Asia Sweet Chili Sauce.

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