Prep Time
10 Mins
Yield
4 servings (serving size: 2/3 cup)

How to Make It

Step 1

Combine first 4 ingredients in a small bowl; stir well with a whisk. Set aside.

Step 2

Combine peanuts, bok choy, and cabbage in a medium bowl; add dressing, and toss gently to coat. Serve with a slotted spoon.

Oxmoor House Healthy Eating Collection

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