Asian Inspired Flat Iron Steak Recipe

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  • 1 whole(s) steak


  1. Ingredients

  2. 1/2 cup Soy Sauce
  3. 1/2 cup Sherry
  4. 1/4 cup Honey
  5. 2 Tablespoons Sesame Oil
  6. 2 Tablespoons (heaping) Minced Ginger
  7. 2 Tablespoons (3-5 cloves) Minced Garlic
  8. teaspoons Crushed Red Pepper Flakes
  9. 2 Flat Iron Steaks
  10. Garnish: 2 Tablespoons Roasted Sesame Seeds and 2 Green Onions, slivered.

  11. Instructions

  12. Gather all ingredients together – soy sauce, sherry, honey, sesame oil, garlic, ginger, red pepper flakes, and flat iron steak.
  13. Whisk the ingredients in a bowl. Place the steaks and marinade in a ziplock bag and chill in the refrigerator for 3-6 hours.Grill steaks on high heat for 4 minutes on each side for medium rare steaks. Allow steaks to rest for 5 minutes before slicing and serving. Sprinkle roasted sesame seeds and green onion slivers on top to garnish.

June 2013

This recipe is a personal recipe added by Melissa123 and has not been tested or endorsed by MyRecipes.

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