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Asian Dipping Sauce

Yield about 1/3 cup

Ingredients

  • 3 tablespoons rice wine vinegar
  • 2 tablespoons low-sodium soy sauce
  • 1 teaspoon minced fresh ginger
  • 1/2 teaspoon brown sugar
  • 1/2 teaspoon dark sesame oil
  • 1/2 teaspoon chile paste with garlic (such as Sambal Oelek)

Nutrition Information

  • calories 8
  • fat 0.5 g
  • satfat 0.1 g
  • protein 0.3 g
  • carbohydrate 1 g
  • cholesterol 0 mg
  • iron 0.1 mg
  • sodium 214 mg
  • caloriesfromfat 56 %
  • fiber 0.1 g
  • calcium 1 mg

How to Make It

  1. Combine all ingredients in a small bowl; stir well with a whisk. YIELD: about 1/3 cup.

Oxmoor House Healthy Eating Collection