I have made this recipe several times for family dinners because it is pretty quick and easy and very tasty. However, I have decided only to make it for guests or pot lucks now because it makes so much that I am eating it for a week. I never use the radish, and I never defrost the peas ahead since they defrost enough if you make the salad ahead.
Cordesika Posted: 12/26/08
Kate09 Posted: 03/08/10
We didn't love this. It seems to need some sweetness to balance out the mayo and salty tastes.
bothenjs Posted: 10/28/09
no mayo in Asian food- yuck
WendyFL Posted: 09/18/10
I agree with jb. Asian and mayo DO NOT work together. Will try again with an Asian Peanut dressing and I think will work better. Like all the ingredients just NOT the dressing.
gbaert Posted: 03/21/13
I love this, very easy and tasty!!! My kids love it too!
DebCarperSmith Posted: 02/02/13
This is easy to make and very tasty.