Ashley's Triple Chocolate Cookie Balls
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- 36 oreos finely crushed
- 12 ounce(s) chocolate chips
- 1 package(s) instant chocolate pudding
- 1/2 cup(s) milk
- 6 ounce(s) white chocolate chips optional
- Mix milk and pudding mix until smooth. Add finely crushed oreos. Form mix into 1-inch balls and place on wax paper. Freeze 20 minutes. Meanwhile, melt chocolate chips. Dip balls in melted chocolate. Refrigerate 10 minutes. If desired, melt white chocolate and drizzle over balls.
This recipe is a personal recipe added by dianejw and has not been tested or endorsed by MyRecipes.
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