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Yield
4 servings (serving size: 2 cups)
Karry Hosford

How to Make It

Step 1

To prepare dressing, combine first 7 ingredients in a blender; process until smooth.

Step 2

To prepare salad, bring 4 cups water to a boil in a large saucepan. Add shrimp; cook 1 minute. Add celery; cook 1 minute. Drain and rinse with cold water; pat dry.

Step 3

Place shrimp mixture, arugula, grapes, and basil in a large bowl. Drizzle with dressing; toss gently to coat. Top with cheese and walnuts.

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