Artichoke and Egg Spread

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Ingredients

  • 1 -14 ounce(s) can artichoke hearts , drained,chopped
  • 1/2 cup(s) mayonnaise
  • 1/2 cup(s) sour cream
  • 3 eggs hardboiled, chopped
  • 1/2 teaspoon(s) curry powder or to taste
  • salt and pepper to taste

Preparation

  1. Combine artichoke hearts, mayonnaise,sour cream, eggs ,curry powder, salt and black pepper in a bowl until well blended.
September 2013

This recipe is a personal recipe added by reedcheryla and has not been tested or endorsed by MyRecipes.

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