Arroz con Pollo

We loved this dish with some modifications... Instead of diced ham, we used bacon which gave it a great flavor. Will make again.

I had to modify out of necessity as I didn't want to go to the grocery. I used chicken BREAST, did not sprinkle with lime juice, used chopped RED pepper, had no peas nor ham and didn't want to use bacon as I was using that in the red beans I was serving with it. Still great! Wonderful flavor. Chicken is all gone but I will have the red beans on top of the rice for lunch and can't wait! I will make again.

Very good! Used chicken tenders instead. Had all the other ingredients on hand except ham so used bacon. So the chicken would not be over done, I did not add it to the rice for the first 10 minutes the rice cooked. Worked fine.

Tasty. If halving the recipe, cut back cooking time for rice by about half, as well as the time for the rice and chicken to cook together.

Good recipe - will make it again - the whole family loved it. I will use boneless chicken next time so that slow-cooked chicken bones don't get mixed in with the food.

EXCELLENT flavors. Those green olives really make it come to life. Exactly what I was looking for. I made the recipe as written, next time I will probably use chicken tenders or boneless breasts. My husband and daughter LOVED it. The entire pot was gone at the end of the day between the 3 of us! My daughter even printed the recipe so she can make it at home. Def a keeper.