We loved this dish with some modifications... Instead of diced ham, we used bacon which gave it a great flavor. Will make again.
Arroz con Pollo
Comments and Reviews 1-6 of 6
pgarmar Posted: 11/06/09
CAgirlinIA Posted: 09/22/11
I had to modify out of necessity as I didn't want to go to the grocery. I used chicken BREAST, did not sprinkle with lime juice, used chopped RED pepper, had no peas nor ham and didn't want to use bacon as I was using that in the red beans I was serving with it. Still great! Wonderful flavor. Chicken is all gone but I will have the red beans on top of the rice for lunch and can't wait! I will make again.
jebavonct48 Posted: 10/24/11
Very good! Used chicken tenders instead. Had all the other ingredients on hand except ham so used bacon. So the chicken would not be over done, I did not add it to the rice for the first 10 minutes the rice cooked. Worked fine.
mandofan Posted: 11/14/11
Tasty. If halving the recipe, cut back cooking time for rice by about half, as well as the time for the rice and chicken to cook together.
chef1greg Posted: 02/20/12
Good recipe - will make it again - the whole family loved it. I will use boneless chicken next time so that slow-cooked chicken bones don't get mixed in with the food.
kashsgranny Posted: 06/04/12
EXCELLENT flavors. Those green olives really make it come to life. Exactly what I was looking for. I made the recipe as written, next time I will probably use chicken tenders or boneless breasts. My husband and daughter LOVED it. The entire pot was gone at the end of the day between the 3 of us! My daughter even printed the recipe so she can make it at home. Def a keeper.