Yield
about 3 1/2 dozen

How to Make It

Step 1

Cream butter; gradually add sugar, beating well. Add egg and vanilla, mixing well. Stir in peanut butter.

Step 2

Combine flour and baking powder; add to peanut butter mixture, beating well. Stir in pecans. Shape into 1-inch balls; place 2 inches apart on ungreased baking sheets. Dip a fork in water, and flatten balls to 1/2-inch thickness.

Step 3

Bake at 350° for 10 minutes or until lightly browned. Remove to wire racks, and cool.

Oxmoor House Homestyle Recipes

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