CookingLight diet CookingLight diet
Prep Time
10 Mins
Bake Time
8 Mins
Makes 15 tarts

How to Make It

Stir together 1 cup deli chicken salad and 1/3 cup chopped dried apricots. Spoon evenly into 15 mini-phyllo pastry shells. Bake at 350° for 8 minutes or until thoroughly heated.

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