Apple-Walnut Dressing

Prep: 20 min., Cook: 20 min.

Yield: Makes 4 servings
Recipe from Southern Living Cooking School

More From Southern Living Cooking School


  • 1 (3.5-oz.) bag SUCCESS Brown Rice, uncooked
  • 1 medium-size Granny Smith apple, peeled and chopped
  • 3/4 teaspoon apple pie spice
  • 2 tablespoons lemon juice
  • 4 ounces turkey sausage
  • 3/4 cup chopped onion
  • 1/2 cup chopped celery
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/8 teaspoon rubbed sage
  • 1/3 cup low-sodium chicken broth
  • 2 to 4 Tbsp. honey
  • Garnish: fresh parsley sprigs


  1. 1. Prepare rice according to package directions.
  2. 2. Stir together chopped apple, apple pie spice, and lemon juice.
  3. 3. Brown sausage in a lightly greased large nonstick skillet. Cook over medium heat, stirring occasionally, 5 to 7 minutes or until sausage crumbles and is no longer pink. Add onion and next 3 ingredients; cook, stirring occasionally, 5 to 7 minutes or until vegetables are crisp-tender. Add apple mixture, salt, pepper, and sage; cook 3 minutes, stirring constantly. Add rice, broth, and honey; cook, stirring constantly, 2 to 3 minutes or until thoroughly heated. Garnish, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Apple-Walnut Dressing Recipe at a Glance
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy