Apple Tea

Photo: psfreeman

When the weather outside is frightful, curl up indoors with this delightful brew. From Edna Jones: Orlando, Florida. Recipe published in Cooking for 2 Winter 2008.

Yield: 2 servings
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Ingredients

  • 1 cup(s) water
  • 4 whole allspice
  • 2 individual black tea bags
  • 1 cup(s) unsweetened apple juice or cider
  • 2 tablespoon(s) honey

Preparation

  1. • In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
January 2012

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

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