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Apple Slaw

Photo: Oxmoor House
Yield 6 servings (serving size: 1 cup)

Ingredients

  • 1/3 cup cider vinegar
  • 2 teaspoons olive oil
  • 1 teaspoon "measures-like-sugar" calorie-free sweetener
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon caraway seeds
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 7 cups shredded red cabbage
  • 1 1/2 cups diced Golden Delicious apple (about 2 medium)

Nutrition Information

  • calories 55
  • caloriesfromfat 0.0 %
  • fat 1.9 g
  • satfat 0.2 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 1.1 g
  • carbohydrate 10 g
  • fiber 2.1 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 132 mg
  • calcium 0.0 mg

How to Make It

  1. Combine first 7 ingredients in a large bowl, stirring with a whisk until blended. Add cabbage and apple; toss well.

  2. Cover and chill thoroughly, tossing occasionally.

  3. Tip: If you want to add a little more tartness to this salad, you can make it with Granny Smith apples.

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