Apple Slaw

Apple SlawRecipe
Photo: Oxmoor House


6 servings (serving size: 1 cup)

Recipe from

Oxmoor House

Nutritional Information

Calories 55
Caloriesfromfat 0.0 %
Fat 1.9 g
Satfat 0.2 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 1.1 g
Carbohydrate 10 g
Fiber 2.1 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 132 mg
Calcium 0.0 mg


1/3 cup cider vinegar
2 teaspoons olive oil
1 teaspoon "measures-like-sugar" calorie-free sweetener
1 teaspoon Dijon mustard
1/2 teaspoon caraway seeds
1/4 teaspoon salt
1/4 teaspoon pepper
7 cups shredded red cabbage
1 1/2 cups diced Golden Delicious apple (about 2 medium)


Combine first 7 ingredients in a large bowl, stirring with a whisk until blended. Add cabbage and apple; toss well.

Cover and chill thoroughly, tossing occasionally.

Tip: If you want to add a little more tartness to this salad, you can make it with Granny Smith apples.