Apple Pie-Bourbon Sweet Tea
Photo: Iain Bagwell; Styling: Caroline M. Cunningham
Yield: Makes 1 serving
Recipe from
Ingredients
- 3/4 cup sweetened tea
- 3 tablespoons Apple Pie-Infused Bourbon
- 1 tablespoon fresh lemon juice
- Ice
- Club soda
- Garnishes: apple slice, cinnamon stick
Preparation
- Combine sweetened tea, Apple Pie-Infused Bourbon, and fresh lemon juice in a cocktail shaker filled with ice. Cover with lid; shake vigorously until thoroughly chilled. Strain into a 10-oz. glass filled with ice. Top with club soda. Garnish, if desired.
Apple Pie-Bourbon Sweet Tea Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining
- PUBLICATION: Southern Living
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