APPLE PASTRY SQUARES

Community Recipe from

Ingredients

  • 1/4 cup(s) brown sugar packed
  • 2 tablespoon(s) cornstarch
  • 1 cup(s) water
  • 5 apples peel,core,slice
  • 1/2 teaspoon(s) ground cinnamon
  • 1/4 teaspoon(s) ground nutmeg
  • 1 tablespoon(s) lemon juice
  • Pastry
  • 2 cup(s) flour
  • 1/2 teaspoon(s) salt
  • 2/3 cup(s) shortening
  • 2 egg yolks, beaten
  • 1/4 cup(s) cold water add to eggs
  • 1 tablespoon(s) lemon juice
  • Glaze
  • 1/2 cup(s) powdered sugar
  • 1 tablespoon(s) milk
  • 1 tablespoon(s) butter

Preparation

  1. Add 1-4 to heavy pot, heat to a boil stiring constantly. Reduce heat, simmer 5 min. stirring occasionaly. Remove from heat & add spices.
  2. Pastry
  3. Combine flour & salt. Cut in shortening until mixture is crumbly. Combine yolks, water & jucie. Blend into flour. Mixture will form a ball. Devide in half.
  4. Roll one ball at a time between two sheets of wax paper to fit a 9x13 dish and up the sides. Spread filling & cover with remaining crust. Crimp upper and lower crusts together to make a seal.

  5. Bake @400 for 40 min, or until light brown
July 2012

This recipe is a personal recipe added by dommie38 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

APPLE PASTRY SQUARES Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy