Apple Orchard Punch
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- 32 ounce(s) bottle apple juice chilled
- 12 ounce(s) can cranberry juice concentrate frozen
- 1 cup(s) orane juice
- 1 1/2 liters ginger ale
- 1 apple
- 1. In a large punch bowl, combine apple juice, cranberry juice concentrate and orange juice. Stir until dissolved, then slowly pour in the ginger ale.
- 2. Thinly slice the apple vertically, forming whole apple slices. Float apple
- slices on top of punch.
This recipe is a personal recipe added by reedcheryla and has not been tested or endorsed by MyRecipes.
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