Apple Orchard Panini
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- Italian bread or ciabatta buns
- extra virgin olive oil
- apple butter
- roasted deli turkey
- granny smith apples thinly sliced
- brie cheese sliced
- Preheat panini maker to medium-high. Brush one side of 2 slices of bread with extra virgin olive oil. Turn slices over then spread apple butter generously on both slices. Layer on turkey, apple slices, and brie cheese then place other side of bread on top. Place in panini maker (alternatively, cook the sandwich in a skillet on the stovetop) until golden brown and crispy. Allow to rest for 2 minutes then slice with a serrated knife.
This recipe is a personal recipe added by mbusque and has not been tested or endorsed by MyRecipes.
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Apple Orchard Panini Recipe at a Glance
- COURSE: Sandwiches