Delish! Great with the Cheese Puff Pastries too!
ello1112 Posted: 09/21/13
LadyAnne Posted: 01/22/14
My husband and I really liked the flavor of this soup, but it was a bit too thin for our taste. When I make it again - and I will! - I will probably put a half a block of cream cheese into the blender when I puree the soup, and omit the cream. Because puff pastry can't be rerolled, I just cut mine into 9 squares instead of rounds.