Apple Martinis

Make this your signature cocktail from Thanksgiving through New Year's Eve. Combine the ingredients for the martini mix before the party so it's ready to go into the shaker as soon as guests arrive.

Yield: 10 martinis (serving size: about 1/2 cup)
Recipe from Cooking Light

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Nutritional Information

Amount per serving
  • Calories: 160
  • Calories from fat: 0.0%
  • Fat: 0.0g
  • Saturated fat: 0.0g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 0.1g
  • Carbohydrate: 16.2g
  • Fiber: 0.0g
  • Cholesterol: 0.0mg
  • Iron: 0.0mg
  • Sodium: 0.0mg
  • Calcium: 0.0mg

Ingredients

  • 1 cup water
  • 1/4 cup sugar
  • 3/4 cup vodka
  • 1 cup apple juice
  • 1 cup apple liqueur (such as Sour Apple Pucker)
  • Crushed ice

Preparation

  1. Combine water and sugar in a glass measuring cup. Microwave at HIGH 2 minutes or until sugar dissolves, stirring once; cool. Combine sugar mixture, vodka, juice, and liqueur in a pitcher; stir to combine.
  2. Place crushed ice in a martini shaker. Add vodka mixture to martini shaker in batches; shake well to chill. Strain about 1/2 cup vodka mixture in shaker into each of 10 glasses; repeat procedure with remaining vodka mixture, refilling ice as necessary. Serve immediately.
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