Apple Iced Tea

Recipe from Cooking Light

More From Cooking Light

Nutritional Information

Amount per serving
  • Calories: 69
  • Fat: 0.0g
  • Sodium: 8mg


  • 2 cups chilled strong brewed tea
  • 2 cups apple cider
  • 1/4 cup sugar
  • 2 cups lemon sparkling water


  1. Combine tea, apple cider, and sugar, stirring until sugar dissolves. Add lemon sparkling water. Serve over ice.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Apple Iced Tea Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy