Apple Iced Tea
Yield: Makes about 5 1/2 cups
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Steep:
5 Minutes
Ingredients
- 3 cups boiling water
- 4 cinnamon-apple tea bags
- 1 tablespoon sugar
- 1 (6-ounce) can frozen apple juice concentrate, thawed and undiluted
- 2 cups cold water
Preparation
- 1. Pour 3 cups boiling water over tea bags; cover and steep 5 minutes. Remove and discard tea bags. Stir in sugar, juice, and 2 cups cold water. Serve over ice.
Apple Iced Tea Recipe at a Glance
- COURSE: Beverages, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining, Make-Ahead
- CUISINE: American
- MAIN INGREDIENT: Fruits
- OCCASION: Autumn, Spring, Summer, Winter, Weddings
- PUBLICATION: Southern Living
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