This is a go to for me. Rustic, easy, fall dessert!
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Vailgirl Posted: 10/14/10
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anniescott Posted: 02/07/11
I made these for a dinner party, and the two tarts were a perfect size for four people. The flavor was delicous. The crust turned out a little tough, but that could be my own issue, not the recipe. There was extra filling, which no one complained about!
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