Delicious and easy to make! For an even quicker dessert you can substitute canned sliced peaches (drain juice) This is a family favorite :)
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- 4 cup(s) granny smith apples peeled, cored, sliced
- 3/4 cup(s) brown sugar
- 1/2 cup(s) all-purpose flour
- 1/2 cup(s) old fashioned oats
- 3/4 teaspoon(s) cinnamon
- 3/4 teaspoon(s) nutmeg
- 1/3 cup(s) butter softened or melted
- Preheat oven to 375 degrees.
- Grease square 8x8x2 inch pan.
- Place apple slices in pan.
- Mix remaining ingredients thoroughly. Sprinkle over apples.
- Bake 30 minutes or until apples are tender and topping is golden brown.
- Serve topped with ice cream :)
- Ps...for an even quicker dessert substitute canned sliced peaches (drain juice)
This recipe is a personal recipe added by Shawna770 and has not been tested or endorsed by MyRecipes.
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Apple Crisp Recipe at a Glance
- COURSE: Desserts