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Cheddar 'n' Apple Cinnamon-Raisin Toast

Photo: Kang Kim; Styling: Tiziana Agnello
Yield Serves 1
Cheddar 'n' Apple Cinnamon-Raisin Toast adds a tasty crunch to your morning breafast.


  • 3/4 ounce shredded sharp cheddar cheese
  • 1 slice cinnamon-raisin bread, toasted
  • Thinly sliced Granny Smith apple

Nutrition Information

  • calories 180
  • fat 8.6 g
  • satfat 4.5 g
  • sodium 237 mg

How to Make It

  1. Melt cheese over toasted cinnamon-raisin bread. Top with thinly sliced apple.