Yield
Serves 4

How to Make It

Step 1

Preheat oven to 425°. Cut puff pastry into 4 equal squares and place on a rimmed baking sheet lined with parchment.

Step 2

Peel, quarter, and thinly slice apple. In a bowl, sprinkle apple with sugars and cinnamon, tossing to coat, then add cherries.

Step 3

Place an equal amount of apple mixture in center of each square of dough. Pull 1 corner of dough over mixture to meet opposite corner and form a triangle, then press to seal the 2 corners together, leaving sides open. Bake until golden brown, about 15 minutes.

Step 4

Note: Nutritional analysis is per serving.

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