Apple 'N Cheddar Tuna Pitas

Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 460
  • Fat: 24g
  • Saturated fat: 8g
  • Protein: 30g
  • Carbohydrate: 32g
  • Fiber: 4g
  • Cholesterol: 55mg
  • Iron: 15%
  • Sodium: 790mg
  • Calcium: 25%

Ingredients

  • 2 cans (5 oz. ea.) tuna in water, drained and flaked
  • 1/3 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped apple
  • 1/4 cup dried cranberries
  • 1/4 cup coarsely chopped walnuts (optional)
  • 4 slices cheddar or American cheese, cut up
  • 2 tablespoons finely chopped red onion (optional)
  • 2 (8-in.) plain or whole wheat pita breads, halved

Preparation

  1. 1. Combine all ingredients except pita breads in medium bowl. Evenly stuff pita breads with tuna mixture.
  2.  
  3. Also terrific with Hellmann's® or Best Foods® Real Mayonnaise
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Apple 'N Cheddar Tuna Pitas Recipe at a Glance

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