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Photo: Melina Hammer; Styling: Lydia Degaris Pursell Photo by: Photo: Melina Hammer; Styling: Lydia Degaris Pursell

Apple-Cabbage Slaw

Apple-Cabbage Slaw is a colorful, fresh side that complements most entrees.

This recipe goes with Fried Pork Chops with Caramelized Onion Gravy

Southern Living JANUARY 2013

  • Yield: Makes 6 to 8 servings

Ingredients

  • 3 cups finely shredded green cabbage
  • 1 cup finely shredded red cabbage
  • 1 medium-size Granny Smith apple, cut into thin strips

Preparation

Toss together green cabbage, red cabbage, apple, parsley, and Fresh Lemon Vinaigrette.

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Apple-Cabbage Slaw recipe

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