Prep Time
5 Mins
Cook Time
25 Mins
Yield
6 servings (Serving size: dozen)
Photo: psfreeman

How to Make It

In a Dutch oven, combine the first nine ingredients Bring to a boil. Reduce heat; simmer, uncovered for 15 minutes. Meanwhile, thaw meatballs in microwave according to package directions. Stir into sauce; heat through.

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