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Anytime Peach Cobbler

Prep time 10 mins
Stand time 5 mins
Bake time 1 hr
Yield Makes 6 servings
This quick and easy peach cobbler is called "anytime" for a reason. Use frozen peaches and granola as shortcuts to make this delectable summer dessert.

Ingredients

  • 2 cups granola
  • 1/2 cup 1% low-fat milk
  • 1 (20-oz.) package frozen peaches
  • 1/4 cup firmly packed brown sugar
  • 2 teaspoons cornstarch
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon orange zest
  • 1/4 teaspoon ground nutmeg
  • Vegetable cooking spray
  • Plain fat-free yogurt

Nutrition Information

  • calories 296
  • caloriesfromfat 0.0 %
  • fat 7.6 g
  • satfat 1.2 g
  • monofat 0.1 g
  • polyfat 0.0 g
  • protein 8.1 g
  • carbohydrate 49 g
  • fiber 3.6 g
  • cholesterol 1 mg
  • iron 2.4 mg
  • sodium 132 mg
  • calcium 93 mg

How to Make It

  1. Preheat oven to 350º. Stir together granola and milk in a small bowl. Let stand 5 minutes.

  2. Toss together peaches and next 5 ingredients in a large bowl. Spoon peach mixture into a 8-inch square baking dish.

  3. Stir granola mixture, and spoon over peach mixture. Lightly coat with cooking spray.

  4. Bake at 350º for 1 hour or until bubbly. Serve with yogurt.

  5. Note: For testing purposes only, we used Quaker 100% Natural Granola, Oats & Honey at one tasting and Heartland Original Granola Cereal at another.