Prep Time
20 Mins
Yield
Serves: 6
Photo: Antonis Achilleos; Styling: Gerri Williams for James Reps

How to Make It

Place lettuce in a serving bowl. Top with chickpeas, artichoke hearts, roasted red peppers, tomato, olives, provolone, mozzarella and pepperoni. Drizzle with oil and vinegar and serve.

Ratings & Reviews