Antipasto Platter

Recipe from Southern Living

More From Southern Living

Recipe Time

Prep Time:
Chill: 8 Hours


  • 1 (8-oz.) block mozzarella cheese
  • 1 (9-oz.) package OSCAR MAYER Shaved Virginia-Brand Ham
  • 1 pt. cherry tomatoes, halved
  • 1 (6-oz.) can whole ripe black olives, drained
  • 12 pickled banana peppers
  • 1 small red onion, thinly sliced
  • 1/2 cup olive oil
  • 1/4 cup lemon juice
  • 1/4 cup white wine vinegar
  • 4 garlic cloves, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper


  1. 1. Cut mozzarella cheese into 24 thin sticks. Wrap each stick with 1 ham slice, and place in an 11- x 7-inch baking dish. Add tomatoes and next 3 ingredients.
  2. 2. Whisk together olive oil and next 6 ingredients. Drizzle over mixture in baking dish. Cover and chill 8 hours or up to 24 hours, turning occasionally. Drain and transfer to a serving dish.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Antipasto Platter Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy