Prep Time
10 Mins
Cook Time
2 Hours 50 Mins
Yield
1 serving (Serving size: Loaf)

How to Make It

Add the ingredients to the bread maker in the order listed (liquids, seeds, flours, gluten, yeast, salt). If you don't have oat flour, it can be made by grinding or food processing rolled oats. Use your bread maker's shortest bread making setting and enjoy!

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