Ann's Ham and Cheese Melts

Community Recipe from


  • 1 package(s) small dinner rolls
  • 16 ounce(s) Virginia ham thin sliced
  • 1 stick(s) butter softened
  • 8 ounce(s) swiss cheese
  • 1 onion chopped fine
  • 1 teaspoon(s) worchestershire sauce
  • 2 teaspoon(s) mustard prepared
  • 2 teaspoon(s) poppy seeds


  1. Spread butter mixture on both sides of rolls. Cover one side with ham, then cheese. Wrap tightly in aluminum foil and heat at 350 degrees for about twenty minutes until cheese melts.
  2. Can be made ahead and refrigerated or frozen.
December 2012

This recipe is a personal recipe added by MeredithMiller and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Ann's Ham and Cheese Melts Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy