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Community Recipe
from [JudyFerraro]
ANGELA'S SWEET POTATOES

ANGELA'S SWEET POTATOES

From: Food Network

  • Yield: 4 servings

Ingredients

  • 1/2 stick(s) Butter Softened
  • 1/2 cup(s) Brown sugar
  • 1/2 cup(s) Chopped pecans
  • 1/2 cup(s) Coconut
  • 1 Tray sweet potato rounds Thawed

Preparation

1. Preheat oven to 350.

2. In a medium bowl, thoroughly combine butter, brown sugar, pecans and coconut to make a crumb topping.

3. Place sweet potato rounds in a single layer in a lightly greased ovenproof dish.

4. Cover with sugar-pecan mixture and bake until sweet potatoes are heated through and topping is melted, about 30 minutes.

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ANGELA'S SWEET POTATOES recipe

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