Angel Food Cake with Lime Drizzle


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Makes 8 servings

Recipe from

Real Simple

Nutritional Information

Calories 250
Caloriesfromfat 1 %
Fat 0 g
Satfat 0 g
Cholesterol 0 mg
Sodium 380 mg
Carbohydrate 59 g
Fiber 2 g
Protein 5 g


1/4 cup fresh lime juice, plus 1 teaspoon lime zest
1/4 cup sugar
1 store-bought angel food cake
1 pint strawberries, hulled and sliced
12 ounces fresh pineapple, cut into 1/2-inch pieces


Combine the lime juice, sugar, and 1/4 cup water in a small saucepan. Bring to a boil and cook until the sugar dissolves.

Transfer to a bowl and refrigerate, stirring occasionally, until cool.

Divide the cake, strawberries, and pineapple among individual plates. Add the zest to the lime syrup and drizzle over the fruit and cake.


Sara Quessenberry,

April 2008
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